PROELITE TOPLINE ADVANTAGE SUPPLEMENT
Provides essential nutrients for optimum muscle development, conditioned topline, healthy coat, and strong hooves.
Supports
TOPLINE
Aids
IN MUSCLE DEVELOPMENT
Promotes
DIGESTIVE HEALTH
GUARANTEED ANALYSIS
How does your current feed stack up?
TOPLINE
Aids
IN MUSCLE DEVELOPMENT
Promotes
DIGESTIVE HEALTH
GUARANTEED ANALYSIS
How does your current feed stack up?
Crude Protein (min.)50.00% Copper (min.)400 ppm
Lysine (min.)4.70% Selenium (min.)3 ppm
Methionine (min.)2.50% Selenium (max.)3.6 ppm
Threonine (min.)3.60% Zinc (min.)1,200 ppm
Tryptophan (min.)1.00% Iron (min.)700 ppm
Crude Fat (min.)4.50% Iodine (min.)16 ppm
Omega-3 Fatty Acids (min.)0.40% Cobalt (min.)20 ppm
Omega-6 Fatty Acids (min.)1.10% Vitamin A (min.)56,000 IU/lb
Crude Fiber (max.)3.00% Vitamin D (min.)8,000 IU/lb
Acid Detergent Fiber (max.)5.00% Vitamin E (min.)2,000 IU/lb
Neutral Detergent Fiber (max.)8.00% Riboflavin (min.)20 mg/lb
Dietary Starch (max.)6.00% Thiamine (min.)48 mg/lb
Sugars (max.)2.00% Biotin (min.)16 mg/lb
Calcium (min.)4.50% Ascorbic Acid (min.)800 mg/lb
Calcium (max.)5.50% Saccharomyces Cerevisiae (min.)22.4 billion CFU/lb
Phosphorus (min.)2.50% Total Microbial Count* (min.)20.0 billion CFU/lb
Magnesium (min.)0.85% Protease (Bacillus Subtilis)** (min.)36,000 U/lb
Potassium (min.)0.10% Alpha-Amylase (Bacillus Licheniformis)*** (min.)1,700 U/lb
Sulfur (min.)0.80%
Contains a source of live (viable) naturally occurring microorganisms.
* Bacillus subtilis, Bacillus licheniformis, Trichoderma reesei, Lactobacillus acidophilus, Lactobacillus casei, Bifidobacterium thermophilum, Enterococcus faecium
** One protease unit liberates 1 μmol of tyrosine per minute under the conditions of the assay.
*** One Thermostable Amylase Unit (TAU) is the quantity of enzyme converting 1.0 mg of starch (100% of dry matter) per minute in standardized conditions.
Lysine (min.)4.70% Selenium (min.)3 ppm
Methionine (min.)2.50% Selenium (max.)3.6 ppm
Threonine (min.)3.60% Zinc (min.)1,200 ppm
Tryptophan (min.)1.00% Iron (min.)700 ppm
Crude Fat (min.)4.50% Iodine (min.)16 ppm
Omega-3 Fatty Acids (min.)0.40% Cobalt (min.)20 ppm
Omega-6 Fatty Acids (min.)1.10% Vitamin A (min.)56,000 IU/lb
Crude Fiber (max.)3.00% Vitamin D (min.)8,000 IU/lb
Acid Detergent Fiber (max.)5.00% Vitamin E (min.)2,000 IU/lb
Neutral Detergent Fiber (max.)8.00% Riboflavin (min.)20 mg/lb
Dietary Starch (max.)6.00% Thiamine (min.)48 mg/lb
Sugars (max.)2.00% Biotin (min.)16 mg/lb
Calcium (min.)4.50% Ascorbic Acid (min.)800 mg/lb
Calcium (max.)5.50% Saccharomyces Cerevisiae (min.)22.4 billion CFU/lb
Phosphorus (min.)2.50% Total Microbial Count* (min.)20.0 billion CFU/lb
Magnesium (min.)0.85% Protease (Bacillus Subtilis)** (min.)36,000 U/lb
Potassium (min.)0.10% Alpha-Amylase (Bacillus Licheniformis)*** (min.)1,700 U/lb
Sulfur (min.)0.80%
Contains a source of live (viable) naturally occurring microorganisms.
* Bacillus subtilis, Bacillus licheniformis, Trichoderma reesei, Lactobacillus acidophilus, Lactobacillus casei, Bifidobacterium thermophilum, Enterococcus faecium
** One protease unit liberates 1 μmol of tyrosine per minute under the conditions of the assay.
*** One Thermostable Amylase Unit (TAU) is the quantity of enzyme converting 1.0 mg of starch (100% of dry matter) per minute in standardized conditions.
